simple sundays

home is where the heart is
Categories: Eggs, Breakfast/Brunch, Posted on June 17, 2013 by Sandy Bergsten - Comments (0)
simple sundays

Is there a better way to start the day than with a big cup of French roast and the Sunday New York Times? How about the simplest of Sunday starts. A three-minute egg. In a time-warp egg cup. Al fresco on a sunny seventy-degree morning. This past Sunday was the perfect summer morning. The skies were clear and the humidity low. Walking outside with
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take the wait off

the hostess with the mostest hotel
Categories: Eggs, Breakfast/Brunch, Posted on January 7, 2012 by Sandy Bergsten - Comments (0)
take the wait off

In the Cayman Islands we had some incredible meals on Seven Mile Beach- Agua, Blue and Luca. It’s funny how memorable dishes are; they sometimes come from the most unexpected of places. This takeaway is from the endless breakfast buffet at the Marriott, with lines almost as ceaseless. Because we were dining out (and large) in the evenings
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