rinse and repeat

a moment in time It's been an action-packed summer for sure. Bookend trips to the gulf to visit my dad, wedding celebrations across the country, end-of-year school plays on the west coast, concerts on the mountain, rodeos, baby showers, a trio of littles' birthdays, mini-staycations atop nearby canyons, and the very exciting arrival of our our newest granddaughter!
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secret sauce

perfecting the "done before they arrive" party- a work in progress
Categories: Poultry, Dinner for Two, Supper, Dinner Party, Posted on July 29, 2025 by Sandy Bergsten
What's turned out to be the highlight of my summer entertaining isn't what's served alongside but rather what's slathered on this grilled chicken. I read this recipe for dijonnaise grilled chicken in the New York Times and was dubious but decided to give it a shot. Boy oh boy am I glad I did. It's turned into a summer staple. Not only is it a
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taco tuesday

perfecting the "done before they arrive" party- a work in progress
Categories: Fish and Seafood, Dinner for Two, Supper, Posted on June 24, 2025 by Sandy Bergsten
Why is it that as summer days grow longer, so does the list of activities filling those daylight hours? From the heat of afternoon to early evening, you find yourself racing from one place to another, dashing to get it all in. One of the biggest challenges can be getting those weeknight dinners on the table. Here's an awesome riff on shrimp tacos
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sweetest of endings

perfecting the "done before they arrive" party- a work in progress
Categories: Desserts, Dinner for Two, Supper, Dinner Party, Posted on June 10, 2025 by Sandy Bergsten
For many, Memorial Day marks the official kickoff to summer entertaining. How fun that I could fill my mountain home with my youngest daughter and her growing family and friends. There's something special about having littles and pups running around. It also calls for a well-planned approach so that your barbecue will come off without a hitch.
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time to catch up

dinner for two
Categories: Fish and Seafood, Sauces and Such, Dinner for Two, Supper, Posted on April 27, 2025 by Sandy Bergsten
The new year blew in as powerful as a Santa Ana wind. Time has literally flown, a gusty whirlwind of real highs and lows. My 2025 has been marked by wildfire evacuations (all are now safe), baby’s steps turning into toddler dashes, sudden loss, milestone birthdays, first swims across the pool, illness and recovery, and exciting new career paths.
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eye on the storm

a moment in time
Categories: Soups, Dinner for Two, Supper, Lunch, Posted on October 21, 2024 by Sandy Bergsten
My dad is truly a wonder. 92-years-old, living alone, and thriving. We talk almost every day, mostly about what he’s making for dinner. But two weeks ago the conversation pivoted to the brewing storm that was projected to make a direct hit to the Gulf coast of Florida. With each passing day the news grew more dire. Months earlier I had made plane
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new heights

food detective
Categories: Sauces and Such, Dinner for Two, Dinner Party, Eating Out, Posted on May 28, 2024 by Sandy Bergsten
Certain milestones deserve distinct celebration. As our new reality gave way to a new location, I knew I would need to find a proper place to ring in my husband’s 70th. Those who know Dave, know he loves his “brown” liquids. Luckily our new hometown is home to High West Distillery. What I didn’t know was that they have this lovely little cottage
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change in perspective

a moment in time
Categories: Beverages, Dinner for Two, Cocktail Party, Dinner Party, Posted on April 30, 2024 by Sandy Bergsten
It’s crazy how an unforeseen event can turn your entire life in a different direction. At the end of February, I had to jump on a plane to attend to a family matter. Five days there I received a hysterical phone call that our apartment in Chicago was ruined. I had trouble understanding the urgency of what might have happened. I tried to reassure
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shelter from the storm

food detective
Categories: Meat, Dinner for Two, Supper, Posted on February 6, 2024 by Sandy Bergsten
A series of atmospheric rivers have been pummeling the west coast of California and barreling into the Inland Empire. Our once sunny, dry oasis has become wet, drank and frigid. Sweaters donned and fireplaces lit, it’s time for some good old fashioned comfort food. I adore shepherd’s pie, but it’s been eons since I’ve made it. So I poured myself a
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sealed with a kiss

dinner for two
Categories: Soups, Poultry, Meat, Grains and Pasta, Sauces and Such, Dinner for Two, Supper, Posted on November 14, 2023 by Sandy Bergsten
One of the ways I show love is by making meals for others. It’s such a gift to have a full table with everyone gathered around. But now with our children’s lives progressing and families expanding I often find myself traveling to their homes. This fall I had back-to-back weekends visiting my daughters in LA and Park City. Lucky Meemo got to babysit
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