dessert in perspective

perfecting the "done before they arrive" party- a work in progress
Categories: Desserts, Eating Out, Posted on September 28, 2014 by Sandy Bergsten - Comments (2)
Ok- I am now longer on safari in South Africa but that doesn’t mean one can’t find some sweet inspiration a little closer to home. The other week I took a group of aspiring photographers and art lovers up to the Springfield Art Museum to see the “Ohio Perspective” exhibit.
continue reading →

our home in the wild- part three

food detective
Categories: Wine Line, Eating Out, Posted on September 17, 2014 by Sandy Bergsten - Comments (12)
My daughters and I were now halfway through our tracking safari in Sabi Sand. Our stay at Londolozi’s secluded Pioneer camp exceeded any and all expectation. At each turn our understanding of this incredible eco-structure deepened as did our appreciation and love for the amazing people we encountered. This had
continue reading →

into the bush- part two

food detective
Categories: Eating Out, Posted on September 3, 2014 by Sandy Bergsten - Comments (5)
On Wednesday our prop plane landed in the midst of the Sabi Sand Game Reserve, the oldest privately owned reserve in South Africa. Rich and Lucky, who we discovered were to be our guide and tracker for the week, greeted us in an open jeep. We loaded our gear and
continue reading →

food safari- part one

food detective
Categories: Wine Line, Eating Out, Posted on August 20, 2014 by Sandy Bergsten - Comments (4)
Just returned from the trip of a lifetime. My daughters and I traveled to South Africa. Not only did we learn to how to track animals in the wild, we also hunted down some incredible fare along the way. Here is our journey.
continue reading →

puppy party

perfecting the "done before they arrive" party- a work in progress
Categories: Salads and Dressings, Poultry, Grains and Pasta, Dinner Party, Posted on July 30, 2014 by Sandy Bergsten
Here’s an adorable excuse for a party. Last spring when life was feeling bleak we adopted a little Norwich terrier. This loveable pup was a show dog reject (he developed a slight overbite and could no longer compete.) His minor loss was our certain gain. And there is nothing like
continue reading →

party line

perfecting the "done before they arrive" party- a work in progress
Categories: Appetizers, Soups, Meat, Grains and Pasta, Cocktail Party, Dinner Party, Setting the Stage, Kitchen Tenets, Factoids, Posted on July 21, 2014 by Sandy Bergsten
How do you pull a party off in a matter of minutes? The answer is by planning and prepping everything weeks, months and hours ahead of time. The secret to successful entering is in the pre-work. There is actually a direct correlation between the amount of time you put into
continue reading →

cutting corners

perfecting the "done before they arrive" party- a work in progress
Categories: Appetizers, Cocktail Party, Posted on July 10, 2014 by Sandy Bergsten
Why is it when you want to take in every little minute the pace of life seems to ramp itself into a frenzy. In the past couple weeks my husband had what seemed like the last of an endless array of birthday celebrations, my baby graduated from college, and we
continue reading →

grill on

perfecting the "done before they arrive" party- a work in progress
Categories: Meat, Veggies and Sides, Supper, Dinner Party, Sources, Posted on June 30, 2014 by Sandy Bergsten
Can’t believe tomorrow is July. That said it is time to get your grill on! One of the things I like best about grilling is that most things need to be marinated and that means prepped and placed in a bag hours ahead of time. Another little secret is that
continue reading →

you say tomato…

food detective
Categories: Appetizers, Cocktail Party, Breakfast/Brunch, Posted on June 22, 2014 by Sandy Bergsten
I’m in the midst of a summer love affair with tomatoes. Can’t tell you how excited I get when I try something new and absolutely adore it. This happened at my husband’s surprise birthday breakfast for his entire office at our home. I usually don’t hire caterers. But because this
continue reading →

menu please

perfecting the "done before they arrive" party- a work in progress
Categories: Appetizers, Breads, Pizza, Tarts, Desserts, Dinner Party, Factoids, Posted on June 6, 2014 by Sandy Bergsten
Well the last week was filled with activity. Monday night a dinner in honor of our visiting floral design presenters. Thursday morning a surprise birthday brunch at our house for my husband’s entire office. Saturday night- cocktails and a buffet for Dave’s actual 60th birthday. Three parties, three menus, three
continue reading →

Page 1 of 18 pages  1 2 3 >  Last ›