in no time flat

perfecting the "done before they arrive" party- a work in progress
Categories: Grains and Pasta, Dinner for Two, Supper, Dinner Party, Posted on August 30, 2021 by Sandy Bergsten - Comments (2)
I love the vibe of Sunday supper. Dinner on the last day of the week tends to be casually welcoming and comforting. A little like that black sundress you can dress up or down. I’ve been meaning to have a few of our neighbors over and I wanted it to be an easy but memorable affair.  I had the idea to whip up some flatbread pizzas for the main and
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wok on by

food detective
Categories: Poultry, Dinner for Two, Supper, Posted on August 16, 2021 by Sandy Bergsten - Comments (2)
You know those days, weeks, when you’re wondering where you’ll find the time or energy to make dinner? On those nights I sometimes order online. I don’t know about you, but for me those meals often fall flat. And at the end of a pretty mediocre meal, I usually feel a little fat. Not a win win. The other day when I didn’t want to do what I suppose
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something borrowed… something bleu

a moment in time
Categories: Salads and Dressings, Dinner for Two, Supper, Lunch, Eating Out, Posted on August 1, 2021 by Sandy Bergsten - Comments (5)
Wedding bells were ringing last week in Midway Utah. After a year of plans and pivots, my baby girl married her perfect match in the midst of the Wasatch Mountains. It was exceptional in each and every way. Most notably that our family and a handful of dear friends, all fully vaccinated, could reunite for this incredibly blessed event. 
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better than take out

food detective
Categories: Grains and Pasta, Dinner for Two, Supper, Posted on July 20, 2021 by Sandy Bergsten - Comments (1)
This past week I’ve been feeling very nostalgic. It’s had me reflecting on the onset of my adult life and the milestones that followed. In the mid-eighties and early nineties, I lived way up on the Upper West Side of NYC. The cold sesame noodles from our corner Chinese were one of my guilty pleasures. I don’t know how they packed so much flavor and
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picking sides

perfecting the "done before they arrive" party- a work in progress
Categories: Salads and Dressings, Grains and Pasta, Veggies and Sides, Dinner for Two, Supper, Dinner Party, Posted on June 20, 2021 by Sandy Bergsten
This Fourth of July we are staying in the city. Thought it might be fun to invite some friends over to celebrate our country’s independence and relish in our now chilly dining room courtesy of our newly installed AC unit. Just because you are an apartment dweller doesn’t mean you can’t have an indoor barbeque. The key is figuring out what to
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seize the season

food detective
Categories: Fish and Seafood, Dinner for Two, Supper, Dinner Party, Posted on June 5, 2021 by Sandy Bergsten
When I returned to Chicago, I was delighted to discover that the second-floor markets at Eataly had reopened. What a treat to once again see the cases filled with aged beef, homemade pastas, a world of cheeses and charcutier, the freshest of fish. I felt like a little kid window shopping at Christmas. It was liberating to do something that felt
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a little fishy

food detective
Categories: Fish and Seafood, Dinner for Two, Supper, Lunch, Posted on May 22, 2021 by Sandy Bergsten
Over the last few months there have been all of these nostalgic articles about people’s love affair with McDonald’s filet o’ fish sandwich. I don’t know when, if ever, I have gone to McDonald’s and had a filet o’ fish sandwich. Perhaps when I was a little kid. If so, it obviously didn’t make much of an impression.  But all of these food writers
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layer up

food detective
Categories: Grains and Pasta, Dinner for Two, Supper, Dinner Party, Posted on May 9, 2021 by Sandy Bergsten
Now a nod to my northern friends, who have hopefully put away their snow shovels for good. This spring has been a roller coaster for many reasons, the weather being one of those swinging pendulums. Here’s a recipe that is as comforting as a favorite sweater and light enough to enjoy whatever the season. Adjectives such as airy and delicate
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louie louie

perfecting the "done before they arrive" party- a work in progress
Categories: Salads and Dressings, Fish and Seafood, Dinner for Two, Supper, Dinner Party, Lunch, Posted on April 25, 2021 by Sandy Bergsten
We had our second dinner party, and it was an absolute blast. Not really sure if it was truly that fun, or if it just seemed that way because we hadn’t had a new person over in well, over a year. It’s like that new mom who goes out for the first time, crams herself into an outfit she has no business wearing, and thinks she’s the life of the party
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shot in the arm

perfecting the "done before they arrive" party- a work in progress
Categories: Fish and Seafood, Veggies and Sides, Sauces and Such, Dinner for Two, Supper, Dinner Party, Well Equipped, Posted on April 11, 2021 by Sandy Bergsten
Getting that second vaccine dose was like a heavy door unlocking. It was almost surreal allowing myself to think of possibilities and the thought of making plans. I was so excited to invite our first guests over for dinner. And erring on the side of caution, and because we are in southern California, I knew we could dine outside. What I didn’t
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