house of horror-d’oeuvres

perfecting the "done before they arrive" party- a work in progress
Categories: Appetizers, Cocktail Party, Dinner Party, Fête Fact, Posted on October 28, 2017 by Sandy Bergsten
What could be more frightening than having company arrive and not having a canape (or two) to greet them? Fear not! Just in time for Halloween (and the upcoming holiday season) here are several appetizers that can be made well in advance and stowed in your freezer, or assembled in a matter minutes. Now you’ll always have something scrumptious to
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best dressed

food detective
Categories: Salads and Dressings, Dinner for Two, Supper, Dinner Party, Lunch, Posted on October 17, 2017 by Sandy Bergsten
Here’s a trio of dressings that will literally steal the scene. One bite and you’ll never reach for their bottled understudies again. The best part… you won’t believe how easy they are to prepare! So whip up one or all three, they’ll last for a week in an airtight container in the refrigerator. Seriously- who doesn’t love ranch dressing?
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eins, zwei, drei

food detective
Categories: Poultry, Dinner for Two, Supper, Dinner Party, Well Equipped, Posted on October 1, 2017 by Sandy Bergsten
How about a little schnitzel just in time for Oktoberfest? Sounds complicated, but really it’s as easy as one, two, three. What’s key is choosing a chicken breast that’s not too big. I’m not sure when someone thought it was a good idea to offer up chicken breasts that resemble those of a small turkey. They are unwieldy, difficult to cook properly,
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