what the devil

what we're cooking
Categories: Appetizers, Eggs, Dinner for Two, Supper, Lunch, Posted on April 24, 2020 by Sandy Bergsten
I truly missed all of our holiday traditions this spring. Mass at our church nestled in the San Jacinto mountains. Our annual adult Easter egg sprint in the backyard. Then a divine brunch up the hill. I’ve been longing for family, rituals and if I’m really honest with myself- deviled eggs. Deviled eggs are one of those things that just seem to
continue reading →

a little shocking

what's for dinner
Categories: Soups, Grains and Pasta, Dinner for Two, Supper, Lunch, Posted on April 13, 2020 by Sandy Bergsten
We are certainly living in turbulent times. Some more than others. My heart goes out to those and their loved ones affected with the virus and to all on the frontlines keeping us safe. While Covid 19 deservedly dominates the news, there have been a few things occurring around our country that are not making our collective newsfeed.  For example,
continue reading →