wonton crackers

Ingredients

1 pkg Wonton Wrappers

Melted Butter

Directions

Preheat oven to 350 degrees.

Brush melted butter onto a sturdy cookie sheet with a pastry brush.

Cut desired amount of wonton wrappers into quarters (each wrapper will yield four square “crackers”)

Place cut wonton squares in a single layer not touching on the buttered cookie sheet. Brush tops with melted butter.

Bake until just crisp and barely brown about 5 minutes (watch carefully so they do not get to dark- you might want to rotate the cookie sheet halfway through)

Unused wonton wrappers can be store in the refrigerator in a Ziploc bag for future use.