crème fraiche horseradish sauce
Ingredients
½ cup crème fraiche
2 Tbsp prepared horseradish (or to taste)
salt and pepper
Directions
Combine the crème fraiche with the horseradish. Season with salt and plenty of freshly ground pepper.
Makes ½ cup
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about sandy
Wherever I find myself, I’m happiest with a full dining room table. As a former professional chef and caterer I want to share what I’ve learned over the past three decades of entertaining. On this site you’ll find tricks of the trade to help even the most harried of you pull off a seemingly seamless fête. Come join the conversation!
read more →
Wherever I find myself, I’m happiest with a full dining room table. As a former professional chef and caterer I want to share what I’ve learned over the past three decades of entertaining. On this site you’ll find tricks of the trade to help even the most harried of you pull off a seemingly seamless fête. Come join the conversation! read more →