caprese croutes
Ingredients
18 Mini fresh mozzarella balls
12 cherry tomatoes
8 basil leaves
36 Italian mini toasts
Directions
Slice mozzarella balls into 4 equal slices
Slice tomatoes into 3 equal interior slices
Julienne basil leaves
Top each toast with two mozzarella slices, one tomato slice and a sprinkle of basil
Makes 36 canapes
Wherever I find myself, I’m happiest with a full dining room table. As a former professional chef and caterer I want to share what I’ve learned over the past three decades of entertaining. On this site you’ll find tricks of the trade to help even the most harried of you pull off a seemingly seamless fête. Come join the conversation!