beet and goat cheese salad

Categories: Salads and Dressings, Posted by Sandy Bergsten


8 baby roasted beets, sliced

1/4 cup crumbled goat cheese

6 cups mixed greens

1/4 cup grape seed oil

1/4 cup sherry vinegar

1 Tbsp honey

1 tsp Dijon mustard

1 tsp dark sesame oil

salt and pepper

4 Tbsp candied pecans



Combine oils, vinegar, honey, and mustard. Season with salt and pepper. Set aside.

Toss greens with 4 T dressing. Divide among four salad plates. Top with beets, sprinkle with goat cheese, drizzle with extra dressing. Sprinkle with pecans.

Serve Immediately.


Serves 4


Note: Packaged roasted baby beets and candied pecans can be purchased separately at Trader Joe's

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