lahvosh with havarti and scallions
Ingredients:
1 sheet lahvosh
1 tablespoon soft butter
1+ cup grated havarti cheese
3 scallions sliced
Directions:
Preheat oven to 350 degrees. Line a rimmed baking sheet with parchment paper.
Spread the lahvosh lightly with butter. Scatter cheese on top. Bake for 7-10 minutes or until the cheese begins to bubble. Scatter the sliced scallions on top. Return to oven and back for a minute or two until the cheese turns lightly golden in areas.
Remove from the oven and cut into wedges.
Serves 2-4