jarlsberg cheese dip
Ingredients:
8 ounces freshly grated Jarlsberg cheese
¼ cup Hellman’s mayonnaise
2 tablespoons finely chopped red onion
Directions:
In a medium sized bowl combine all ingredients and mix well. Store in a covered container for at least 2 hours to allow the flavors to meld. Store in a covered container in the refrigerator for up to a week.
Makes 1 ½ cups
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