marooned

food detective
Categories: Desserts, Dinner Party, Lunch, Breakfast/Brunch, Posted on October 29, 2012 by Sandy Bergsten - Comments (0)
Just wrapped up a one-week excursion to visit my youngest who is studying abroad in Granada Spain. With planes, trains and automobiles we arrived in this sleepy Andalucía city. As we pulled into the picturesque Hopspes Palacio de los Patos these weary travelers were greeted with one of the best
continue reading →

it’s all greek(ish) to me

what's for dinner
Categories: Salads and Dressings, Poultry, Grains and Pasta, Veggies and Sides, Dinner for Two, Supper, Posted on October 22, 2012 by Sandy Bergsten - Comments (0)
Busy week, busy day. What to have for dinner? Greek burgers and Israeli couscous with roasted grape tomatoes and basil. My take on Greek excludes lamb. Not sure why but I can’t stomach it. Lamentably lamb was the celebratory meal of choice in my first husband’s family. Because he was
continue reading →

bumper crop

perfecting the "done before they arrive" party- a work in progress
Categories: Grains and Pasta, Sauces and Such, Posted on October 15, 2012 by Sandy Bergsten - Comments (0)
One of the joys of summer is an abundance of fresh herbs growing right outside the kitchen door. Toward the end of the season some have gone to seed, others have turned into lanky vines but almost without fail my basil plants seem to vie for a starring role in
continue reading →

homeward bound

what's for dinner
Categories: Meat, Veggies and Sides, Dinner for Two, Supper, Posted on October 8, 2012 by Sandy Bergsten - Comments (0)
In the past two weeks I’ve been to Chicago, Martha’s Vineyard, Washington DC, New York City, and Cleveland. The food lineup has been impressive. Highlight’s include the signature hamachi sashimi at Macku’s on North Clybourn, the chowder at Larsen’s Fish Market in Chilmark, the six course tasting menu at Marcel’s
continue reading →

stormy weather

food detective
Categories: Beverages, Cocktail Party, Sources, Posted on October 1, 2012 by Sandy Bergsten - Comments (0)
Just went to a charming wedding in West Chop on Martha’s Vineyard. Everywhere you turned there were the most personable touches. It was the quintessential Nor’easter celebration. Lobster rolls and crab cakes. A killer band under a tent with a remarkable view. A bride as stunningly beautiful and unpretentious as
continue reading →